List of Politechnics Offering Medical Biochemistry in Nigeria, Jamb UTME and O'level Requirements

 
This program is designed for individuals who want to build careers in the ever-growing hospitality and food service industries. It blends practical skills with business knowledge—covering areas like hotel operations, kitchen management, customer care, tourism, event planning, and entrepreneurship. Whether your dream is to manage a luxury resort, open your own catering business, or work in international hospitality, this course gives you the foundation to succeed. But before you start that journey, it’s important to know the key requirements—like which Nigerian universities or polytechnics offer the course, the correct JAMB subject combination, and the O’Level subjects you’ll need.In this blog, you’ll learn: The list of institutions offering Hotel and Catering Management in Nigeria The right JAMB subject combination for the course The necessary O’Level subjects and requirements for admission

##What is Hotel and Catering Management Course?
Hotel and Catering Management is a field within the broader hospitality industry that involves the planning, management, and execution of operations for lodging establishments and food and beverage services.  


Yaba College of Technology (YABATECH), Lagos

Federal Polytechnic, Bauchi

Federal Polytechnic, Ede

Federal Polytechnic, Idah

Federal Polytechnic, Bida

Auchi Polytechnic, Edo State

Offers: Hospitality Management

Delta State Polytechnic, Ozoro

Kaduna Polytechnic

Osun State Polytechnic, Iree

Benue State Polytechnic, Ugbokolo


##JAMB Subject Combination for Hotel and Catering Management
In UTME, please note that English Language is a compulsory subject needed to study Hotel and Catering Management with other three subjects namely: Chemistry, Biology/Agricultural Science,Mathematics/Physics/Economics

##O'Level Requirements for Hotel and Catering Management
To be eligible for admission into a Hotel and Catering Management program, candidates must meet specific O'level requirements. Generally, you are required to have at least five (5) credits in relevant subjects, which typically include:

English Language 

Mathematics 

Biology/Agricultural Science

Chemistry

Physics/Geography/Economics/Food & Nutrition/Home Management